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Name Description
Agency-Referral-List

Agency Referral List
California Retail Food Code (Cal Code) 2023

California Retail Food Code (Cal Code) 2023
CDPH-Raw-Milk-Factsheet-8-11-10

CDPH Raw Milk Fact-sheet
Definition-of-Service-Animals

Definition of Service Animals
FAQ-Industrial-Hemp-and-Cannabidoil-(CBD)-in-Food-Products-2018

Industrial Hemp and Cannabidoil (CBD) in Food Products - FAQ
Food-Facility-Self-Inspection-Checklist

Food Facility Self-Inspection Checklist
Food Safety Certification Course Info

Food Safety Certification Course Info
Guidelines-for-the-Installation-and-Use-of-Open-Air-Barbeques

Guidelines for the Installation and Use of Open Air Barbecues
Handling-Food-During-Power-Outage

Handling Food During Power Outage
Menu-Nutritional-Labeling-Requirements_web

Menu Nutritional Labeling Requirements
Retail-Food-Facilities-Guidance-Planning-Checklist-English

Retail Food Facilities Guidance Planning Checklist English
Retail-Food-Facilities-Guidance-Planning-Checklist-Spanish

Retail Food Facilities Guidance Planning Checklist Spanish
Safe-Surplus-Food-Donation-Brochure

Safe Surplus Food Donation Brochure
Safe-Surplus-Food-Donation-FAQ-s

Safe Surplus Food Donation FAQ's
Safe-Surplus-Food-Donation-Guide-in-8-Steps

Safe Surplus Food Donation Guide in 8 Steps
Safe-Surplus-Food-Donation-Toolkit

Guidance for food facilities wishing to donate food
Trans-Fat-Regulation-Fact-Sheet

Information pertaining to the restrictions associated with preparing or distributing foods containing Trans Fats or partially hydrogenated oils.
Veterans-Exemption-FAQ

Frequently asked questions related to Veterans Exemption from Environmental Health Services fees.
Water-Conservation-Tips-for-Food-Facilities

Water Conservation Tips for Food Facilities

Environmental Health Services Supervisors

Environmental Health Services is open Monday-Friday from 8am to 5pm. 

Cindy Rattigan (805) 781-5544 [email protected]

Jeremiah Damery (805) 781-5548  [email protected]

  • Beach Water Quality, Cross-Connection, Land Use, Small Public Water Systems, Water Well Programs and Vector Programs

Leslie Terry (805) 781-5553  [email protected]

  • Body Art, Food Safety, Public Swimming Pools and Spa Pools

Linnea Chandler (805) 781-4917  [email protected]

  • Hazardous Materials (CUPA) Programs