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Food

PURPOSE

 

The purpose this program is to prevent the occurrence of foodborne illnesses; to promote the preparation, production and service of food in hygienic, properly equipped and maintained food facilities and to protect the health of the food worker by encouraging safe and sanitary on-the-job working conditions. 

CONTACT

Laurie Salo, Supervisor
(805)781-5552
lsalo@co.slo.ca.us

 

Staff Directory

 

FEES

Cottage Food Operation

All Other Retail Food Facilities

 

FORMS and REFERENCES

 

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AWARD OF EXCELLENCE

Beginning January 1, 2012 San Luis Obispo County Environmental Health Services will start issuing the "Award of Excellence" for retail food facilities. Click here for more details about the award. 

Click here to see a list of the Recipients of Award of Excellence for Outstanding Food Establishment Insepction Results - 2013

 

 

County of San Luis Obispo Environmental Health Services
2156 Sierra Way
San Luis Obispo, CA 93401
Phone: (805)781-5544
Fax: (805)781-4211 

Questions, comments, suggestions? Send us email  ehs@co.slo.ca.us