Catering Operations Inspection
What is this service?
This service allows you to request an inspection of your Catering Operation conducted within San Luis Obispo County.
Who can use this service?
This service is available to all Catering Operators either confirmed as required to be regulated by the Environmental Health Services Division or new Catering Operators which are looking to obtain an initial inspection to determine if a health permit is required.
Is there a charge for this service?
Annual Health Permit fees are required for Catering Operations regulated by the Environmental Health Services Division. The fee provides one routine inspection and one reinspection. Additional chargeable inspections may be required if compliance is not achieved during the routine and first reinspection. No fee is required for an initial consultation to determine if a health permit is required. Please refer to our Fee Schedule or contact our office at (805) 781-5544.
When and where is this service offered?
Inspections are performed throughout the year during regular business hours except during scheduled holidays.
Please visit us, email us, contact us, or call our office to request an inspection of your Catering Operation or to request a copy of a regulated Catering Operation inspection report.
Location, directions and hours of operation
Click on location name to show hours of operation, directions and phone information
2156 Sierra Way Suite B San Luis Obispo , CA 93401
Tel: (805) 781-5544
Fax: (805) 781-4211
Environmental Health Services Supervisors
Environmental Health Services is open Monday-Friday from 8am to 5pm.
Leslie Terry (805) 781-5553 [email protected]
- Beach Water Quality, Cross-Connection, Land Use, Small Public Water Systems, Water Well Programs and Vector Programs
Aaron LaBarre (805) 781-5595 [email protected]
- Body Art, Food Protection, Swimming Pools and Spas
Peter Hague (805) 781-5554 [email protected]
- Hazardous Materials (CUPA) Programs