Peter Hague
Director of Environmental Health
Take me to:
- Award of Excellence »
- Catering Operation »
- Community Event and Food Booths Reference Materials »
- Cottage Food Operations Reference Materials »
- Dependent Food Service Operator »
- General Food Program Reference Materials »
- Host Facility »
- Mobile Food Facilities Reference Materials »
- Reportable Disease Information »
- Fixed Food Facilities (Restaurants/Markets) »
- Shared Permanent Food Facility »
Environmental Health Services Supervisors
Environmental Health Services is open Monday-Friday from 8am to 5pm.
Cindy Rattigan
(805) 781-5544
[email protected]
- Program permitting and Public Records Act (PRA) requests for Environmental Health program information
Jeremiah Damery
(805) 781-5548
[email protected]
- Beach Water Quality
- Cross-Connection
- Land Use
- Small Public Water Systems
- Water Well Programs
- Vector Programs
Leslie Terry
(805) 781-5553
[email protected]
- Body Art
- Food Safety
- Public Swimming Pools and Spa Pools
Linnea Chandler
(805) 781-4917
[email protected]
- Hazardous Materials (CUPA) Programs