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California Department of Public Health (CDPH) is issuing an advisory, warning the public not to consume all bivalve shellfish (mussel, oyster, clam, scallop, oyster) recreationally harvested from San Luis Obispo County. This advisory does not apply to commercial shellfish. CDPH Advisory for San Luis Obispo County  CDPH Map  Please call the Shellfish Hotline 1-800-553-4133 for updates. 

Health Agency | Environmental Health

Home » Departments » Health Agency » Public Health » Environmental Health Services » Forms & Documents » Reference Materials » Housing Program Reference Documents » Organized and Temporary Camps Reference Documents

Organized and Temporary Camps Reference Documents

  • FAQs Regarding Organized Camp Operation
  • Temporary-Camp-Checklist-For-Staff
Picture of Peter Hague

Peter Hague

Director of Environmental Health

Take me to:

  • Organized and Temporary Camps Reference Documents »

Environmental Health Services Supervisors

Environmental Health Services is open Monday-Friday from 8am to 5pm. 

Cindy Rattigan
(805) 781-5544 
ehs@co.slo.ca.us

  • Program permitting and Public Records Act (PRA) requests for Environmental Health program information

Jeremiah Damery
(805) 781-5548 
 
jdamery@co.slo.ca.us

  • Beach Water Quality
  • Cross-Connection
  • Land Use
  • Small Public Water Systems
  • Water Well Programs
  • Vector Programs

Leslie Terry
(805) 781-5553 
 
lterry@co.slo.ca.us

  • Body Art
  • Food Safety
  • Public Swimming Pools and Spa Pools

Linnea Chandler
(805) 781-4917 
lchandler@co.slo.ca.us

  • Hazardous Materials (CUPA) Programs
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1055 Monterey Street, San Luis Obispo, CA 93408

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(Toll free: 800-834-4636)

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